Protecting tomorrow’s catch: How science is guiding sustainable fisheries in Seychelles |26 June 2026

Protecting tomorrow’s catch: How science is guiding sustainable fisheries in Seychelles

Safeguarding the future of Seychelles’ fisheries depends on strong science and responsible management.

The Seychelles Fisheries Authority (SFA) plays a central role in this effort, carrying out targeted research to better understand fish stocks and guide sustainable harvesting practices.

A key focus is fish size. Under the Mahe Plateau Trap and Line Co-Management Plan introduced in 2022, minimum size limits were set for species such as Emperor Red Snapper (bourzwa) and Green Jobfish (zob gri). These measures are designed to reduce the capture of juvenile fish, allowing them to grow and reproduce before being caught. This is critical because fish populations depend on individuals reaching maturity to sustain future generations.

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